Crab Bisque - Hungry Planet | Plant-Based Meat

Ingredients

• 8 ounces Hungry Planet Crab™ Plant-Based Ground
• 1 tablespoon parsley, chopped
• 2 teaspoons lemon zest
• 1 tablespoon Old Bay Seasoning
• 1 teaspoon salt
• 1 teaspoon white pepper
• 2 tablespoons vegetable oil
• 2 tablespoons olive oil
• 8 ounces
• 1 cup onion, diced
• ½ cup celery, diced
• ¼ cup fennel, diced
• 1 tablespoon garlic, chopped
• 2 teaspoons thyme, chopped
• 1 tablespoon tomato paste
• 1 cup tomato sauce
• 1½ tablespoons Dulse seaweed
• ¼ cup sherry
• 4 cups soy milk
• 1 cup vegan fish broth, or vegetable broth
• 1½ tablespoons corn starch
• 2 teaspoons salt
• 1 teaspoon black pepper
• 2 teaspoons lemon juice
• 1 tablespoon fennel fronds, for garnish