Monterey souffle salad recipe (1955) - Click Americana

Ingredients

• 1 package lemon-flavored gelatin
• 1 cup hot water and 1/2 cup cold water
• 2 tbsps lemon juice
• 1/2 cup Hellmann’s or Best Foods Real Mayonnaise
• 1-1/2 can Star-Kist Tuna
• 3/4 cup chopped cucumber or celery
• 1/4 cup sliced stuffed olives
• 2 tbsps chopped pimento
• 1/2 tsp grated onion