Baked Chicken with Creamy Barley Risotto | Sulten
A small tribute to a "forgotten" Norwegian ingredient. Inspired by Nils Flatmark, who prefers using barley instead of rice and pasta in his dishes, I have now started using it myself. Barley risotto...
Keywords
- recipe
- oppskrift
- chickenpearl barley
- chicken breast
- yellow onion
- celery stalks
- carrot
- chopped tomatoes
- heavy cream
- feta cheese
- lemon
Ingredients
- 1 dl pearl barley
- 1 x chicken breast
- 0.25 x yellow onion
- 2 x celery stalks
- 1 x carrot
- 1 can chopped tomatoes
- 1 dl heavy cream
- 50 g feta cheese
- 0.25 x lemon
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