Vegan pizza Margherita - Your Local Advertiser
Create delicious homemade pizzas with a soft, risen dough base and creamy tomato sauce topped with sliced tomatoes and vegan cheese—baked to perfection in just 10-12 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourlocaladvertiser.ie.
Ingredients
- 500 g strong white bread flour (plus extra for dusting)
- 1 tsp dried yeast
- 1 tsp caster sugar
- 1 ½ tbsp olive oil (plus extra)
- 100 ml passata
- 1 tbsp fresh basil (chopped (or 1/2 tsp dried oregano))
- 1 garlic clove (crushed)
- 200 g vegan mozzarella-style cheese (grated)
- 2 tomatoes (thinly sliced)
- Fresh basil or oregano leaves (chilli oil and vegan parmesan to serve (optional))
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