Crispy Top Oatmeal Bars w/ Chocolate Chips

Crispy Top Oatmeal Bars w/ Chocolate Chips

www.jennycancook.com

There's no white flour and no butter in this easy one bowl recipe for Dark Chocolate Chunk Oatmeal Bars with a Crispy Broiled Coconut Pecan Topping.

Keywords

  • crispy top oatmeal bars
  • oat bars
  • oatmeal bars
  • oatmeal chocolate chip bars
  • healthy bar cookies
  • chocolate chip oatmeal bars
  • easy one bowl desserts
  • dark chocolate oatmeal bars
  • desserts with no white flour
  • cookies no white flour
  • whole grain desserts
  • whole grain cookies
  • whole grain bar cookies
  • healthy desserts
  • easy healthy desserts
  • quick easy cookies
  • desserts with oatmeal
  • high fiber desserts
  • clean eating
  • best oatmeal bars recipe
View full recipe on www.jennycancook.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.jennycancook.com.

Share this recipe:

Cooking tools:

  • Baking pan
  • Toothpick
  • Parchment paper
  • Aluminum foil
  • Oven
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula

Ingredients

  • 1 1/4 cups rolled oats
  • 3/4 cup flour (all purpose or whole wheat pastry flour)
  • 1/2 cup brown sugar
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup vegetable oil (I use avocado oil)
  • 2 eggs
  • 1 1/2 teaspoons vanilla
  • 1/3 cup dark chocolate bar chunks (or chocolate chips)
  • 1/2 cup finely diced pecans (preferably toasted)
  • 1/2 cup sweetened flaked coconut (1 ounce)
  • 2 Tablespoons brown sugar
  • 2 Tablespoons vegetable oil (or melted butter)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This