White Pizza with Roasted Tomatoes Recipe: How to Make It

Ingredients

• 4 plum tomatoes (about 1 pound), cut lengthwise into 1/2-inch slices and seeded
• 1/4 cup olive oil
• 1 teaspoon sugar
• 1/2 teaspoon salt
• CRUST:
• 2 tablespoons olive oil
• 1 large onion, finely chopped (about 1 cup)
• 2 teaspoons dried basil
• 2 teaspoons dried thyme
• 1 teaspoon dried rosemary, crushed
• 1 package (1/4 ounce) active dry yeast
• 1 cup warm water (110° to 115°)
• 5 tablespoons sugar
• 1-1/2 teaspoons salt
• 3-1/4 to 3-3/4 cups all-purpose flour
• TOPPING:
• 1 cup whole-milk ricotta cheese
• 3 garlic cloves, minced
• 1/2 teaspoon Italian seasoning
• 2 cups shredded part-skim mozzarella cheese