Red White & Blue Dessert in a parfait glass - Creative Foods by Chef Dave Dettman

Ingredients

• 1/2 Cup Blueberries (Washed )
• 1 Box Berry Blue Sugar-free Gelatin
• 1 Container Chobani Simply 100 blueberry blended Greek non fat yogu
• 4 Pkt sweetner aspartame
• 1 Cup cold water
• 1 Box White Chocolate Jell-o Sugar-free Pudding
• 1 1/2 Cups skim milk
• 4 Oz light cream cheese (Softened )
• 1 Cup Cool Whip Light Whipped Topping
• 1 Cup strawberries (Sliced)
• 1 Box jell-o strawberry sugar-free gelatin
• 1 Container Chobani Simply 100 strawberry blended Greek non fat yogu
• 2 Whole strawberries (Sliced )
• 8 Whole Blueberries (Washed)