Ultimate Grilled Buffalo Wings :: The Meatwave
Grilling adds another layer of flavor and texture to Buffalo wings that make them stand apart from their baked or fried brethren in spicy, crispy, and juicy wing perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.
Ingredients
- 3 pounds chicken wings, cut into drumettes and flats
- 1 tablespoon baking powder
- 1 teaspoon cayenne pepper
- 1 teaspoon kosher salt
- For the Sauce
- 4 tablespoons unsalted butter
- 1/2 cup Frank's Louisiana Hot Sauce
- 2 tablespoons Texas Pete's or other hot sauce
- 1 tablespoon dark brown sugar
- 1 tablespoon honey
- 2 teaspoons cider vinegar
- 1/4 teaspoon cayenne pepper, plus more to taste
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