Panasonic Bread Maker Golden Wholemeal Sourdough Loaf (dough only) recipe | HotCooking
The dough version of Panasonic Bread Maker 100% Golden Wholemeal Loaf.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hotcooking.co.uk.
Ingredients
- 80g wholemeal rye flour
- 60g plain yoghurt
- ½ tsp salt (I use kosher)
- 80ml water (20°C)
- 0.1g dried yeast (use the sourdough starter spoon to measure this)
- 215g sourdough starter
- 320g Marriage's Golden Wholegrain bread flour
- ¾ tsp salt (I use kosher)
- 120ml water
- ½ tsp dried yeast (I use Allinson Easy Bake Yeast)
- flour or semolina (for dusting)
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