Beef Brisket Burnt Ends with Pineapple & BBQ Sauce
This one is a sweet & tasty way to make your Beef Brisket Pieces taste amazing! Give it a try in your Smoker or oven today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at choponlinemeats.com.
Cooking tools:
- Smoker
- Oven
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Kitchen scale
- Baking dish
Ingredients
- 1/2 cup pineapple juice
- 2 cups your Favourite BBQ Sauce
- 2 TBSP brown sugar
- 100g unsalted butter
- 1kg NZ Diced Beef Brisket Pieces
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