How to make Healthy wheat cake? - Easy to prepare Wheat Cake recipe
Learn how to prepare healthy wheat cakes with this easy to understand Wheat cake tutorial - An absolutely delicious recipe of Wheat Cake by our Chef Athira.
Ingredients
- Wheat flour : 2 cups
- Plain flour : 2 table spoon
- Dates : 250 gm (De-seeded and chopped finely)
- Carrots : 2 big sized (Cleaned and grated)
- Eggs : 3
- Oil / Vanaspathi : ¾ cup
- Fresh cream : 200 ml
- Sugar : 2 cups (powdered)
- Baking powder : 1½ teaspoon
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