Mixed Salad With Blackberry Vinaigrette | Emerils.com

Ingredients

• 1 tablespoon olive oil
• 1 tablespoon minced shallots
• 1 teaspoon minced garlic
• 1 pint fresh blackberries, plus extra for garnish
• 1/2 cup white balsamic vinegar
• 2 tablespoons balsamic vinegar
• 1/2 teaspoon sugar
• 1 tablespoon chopped fresh mint
• 1 tablespoon chopped fresh tarragon
• 1/2 teaspoon salt
• 1/4 teaspoon fresh ground black pepper
• 1/2 cup light olive oil
• 6 cups mixed greens, well washed and spun dry
• 12 endive spears
• 1/4 cup roughly chopped toasted pistachios
• 4 ounces goat cheese, crumbled