Cherry Chocolate Heart Recipe
Taste tempting flavors of hot fudge cake and whipped cream pair up with cherries for a Valentine’s Day dessert that is guaranteed to melt hearts.
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Ingredients
- 2 refrigerated 9-inch pie crusts (one 15-ounce (425g) package, 23mm)
- teaspoons About 2 all-purpose flour (for sprinkling, 20ml)
- One 8-ounce package cream cheese (softened, 227g)
- 1 cup confectioners' sugar (236ml)
- 1 teaspoon almond extract (5ml)
- 1/2 cup heavy cream (118ml)
- 2/3 cup hot fudge topping (160ml)
- One 21-ounce can cherry pie filling (600g)
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