Classic Spanish Cava Sangria
Experience the essence of Spain right at home with this sparkling Cava Sangria! This effervescent concoction beautifully marries the citrusy sweetness of orange
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Cooking tools:
- Citrus press
- Pitcher
- Chef's knife
- Cutting board
- Spoon
- Glass
- Refrigerator
Ingredients
- Fresh mint leaves, 10-12
- Granulated sugar, 1/4 cup
- Orange, 1, thinly sliced
- Lemon, 1, thinly sliced
- Freshly squeezed orange juice, 1/2 cup
- Brandy, 1/2 cup
- Cava, 750ml bottle, chilled
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