Foryoueats: The Best Key Lime Pie

Foryoueats: The Best Key Lime Pie

foryoueats.com

This recipe for The Best Key Lime Pie features a buttery graham cracker crust, a tangy and sweet lime filling, and a dollop of homemade whipped cream on top. It's a refreshing and indulgent dessert...

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Ingredients

  • For the crust:
  • 1 1/2 cups finely ground graham crackers (from about 9 crackers, 145g)
  • 1/4 cup butter, melted
  • 3 tablespoons granulated sugar
  • For the Filling:
  • 1 tablespoon plus 1/2 teaspoon lime zest, divided
  • 3 large egg yolks
  • 1 (14-ounce) can sweetened condensed milk
  • 1/2 cup lime juice (from about 20 key limes or 4 to 6regular limes)
  • For the whipped cream:
  • 3/4 cup heavy whipping cream
  • 1 tablespoon powdered sugar
  • 1/8 teaspoon vanilla extract

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