Chai (Indian Spiced Tea) – Kosher Recipes | OU Kosher Certification

Name: Chai (Indian Spiced Tea) – Kosher Recipes | OU Kosher Certification
Total time: 20 min
Ingredients: 7 cups water; 3 Darjeeling tea bags or 4 tablespoons loose black tea; 4 thin slices fresh ginger; 1 (3-inch) cinnamon stick; 1 vanilla bean, cut in 1-inch pieces; 2 bay leaves; 1 cup milk; 6 Tablespoons honey or granulated sugar

oukosher.org

Chai is an ancient Indian drink consisting of brewed black tea sweetened with sugar and mellowed with milk. This recipe includes ginger, cinnamon & vanilla.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.

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