White Chocolate Brownies - Fudgy Treat with Crackly Top - Yummy Flavors Recipes
These fudgy White Chocolate Brownies feature premium white chocolate in the batter for perfect texture. Not too sweet, with the classic shiny, crackly tops you
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyflavorsrecipes.com.
Ingredients
- 10 Tablespoons (141 g) unsalted butter, cut into pieces
- 6 oz (170 g) premium white chocolate bar (like Ghirardelli or Lindt), chopped
- 1 ¼ cups (250 g) granulated sugar
- 2 large eggs + 1 large egg yolk
- ½ teaspoon vanilla extract
- 1 ¾ cups (220 g) all-purpose flour
- 1 teaspoon salt
- ¼ teaspoon baking powder
- 1 cup (170 g) white chocolate chips
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