Ginger Chicken Rice Bowl | One Pot One Portion Recipe | by Eleanor Wilkinson
Usually I would consider a brothy meal that you eat with a bowl and a spoon a form of comfort food, however, the flavours in this dish are so fresh and vibrant that it has to go in this chapter. I...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eleanorgwilkinson.com.
Ingredients
- 1 Tbsp Sesame Oil
- 2 Garlic Cloves, finely sliced
- 10g Fresh Ginger, matchsticks
- 300ml Water
- ½ Chicken Stock Pot
- 1 Tsp Soy Sauce
- 1 Tsp Rice Wine Vinegar
- 55g Basmati Rice
- 1 Chicken Breast, sliced
- 55g Broccoli (regular or Tenderstem)
- 5g Fresh Coriander, chopped
- 1 Spring Onion, sliced
- Salt (optional)
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