Creamsicle, Pareve II
Recipe archives for the Jewish Food Mailing List
Ingredients
- 2 coffee Rich's
- 2/3 cup dry mix orange drink mix mixed with enough liquid to be about 1-1/4 cup liquid (US)
- 1-1/4 cup orange Hedrana concentrated orange syrup-not clear syrup--the syrup is sort of creamy looking (Israel)
- 1 whip topping
- 5 eggs, separated
- 1/4 cup sugar
- 1/2 package instant vanilla pudding. (the package is about 3/4 cup so it should be about 3/8 of a cup)
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