Baguette - Pure Flour From Europe

Baguette - Pure Flour From Europe

pureflourfromeurope.us

This classic French bread is famous for its elongated shape and crispy crust. A delicious bread that you will fall in love with!

View full recipe on pureflourfromeurope.us

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pureflourfromeurope.us.

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Ingredients

  • 100 g Italian type 00 white organic flour or strong bread organic flour
  • 7 g dry yeast
  • 300 g warm water
  • 1 scarce tsp salt
  • 600 g Italian 00 white organic flour or strong bread flour
  • salt to taste
  • a few drops of white wine vinegar

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