Baked Barley Grits and Cheese

Ingredients

• 1 3/4 cups Vegetable or Chicken Broth
• 1/4 tsp Sea Salt
• 3/4 cups Barley Grits/Meal
• 1/2 cup Grated Cheddar Cheese
• 3 Eggs (well beaten)
• 1/4 tsp Ground Black Pepper
• 1/8 tsp Worcestershire Sauce
• 1/2 cup Grated Carrot
• 1/2 cup Minced Celery
• 1/4 cup Minced Onion