BBC Food - Recipes - Alpine pizza

BBC Food - Recipes - Alpine pizza

git.macropus.org

Nothing beats making your own pizza dough. Here it’s topped with gruyère and salami for a delicious Alpine taste.

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Kitchen towel

Ingredients

  • 500g/1lb 2oz strong plain flour, plus extra for dusting
  • 2 tsp salt
  • 1 x 7g sachet of dried yeast
  • 320ml/11fl oz lukewarm water
  • dried breadcrumbs or semolina, for dusting
  • 80g/3oz gruyère cheese, grated
  • 250g/9oz crème fraîche
  • salt
  • freshly ground black pepper
  • 1 large red onion , thinly sliced
  • 140g/5oz salami , cut into strips
  • marjoram leaves, to finish

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