Good-Cooking - Autumn Muffins

Ingredients

• 3 cups flour
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 teaspoons ground cinnamon
• 1/2 teaspoon freshly ground nutmeg
• 1 teaspoon ground ginger
• 1 1/4 cups milk
• 2 eggs, beaten
• 1 cup melted butter
• 1 cup coarsely chopped cranberries
• 1 cup coarsely chopped peeled and cored apple
• 1/2 cup diced figs
• 3/4 cup chopped toasted and skinned hazelnuts
• 3/4 cup brown sugar
• 3/4 cup sugar