French Onion Soup

French Onion Soup

speakingofwomenshealth.com

Start your evening off special. Sophisticated presentation with simple preparation.

Keywords

  • women’s health
  • women’s wellness
  • women’s well-being
View full recipe on speakingofwomenshealth.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at speakingofwomenshealth.com.

Share this recipe:

Cooking tools:

  • Pot
  • Stove
  • Oven
  • Microwave
  • Ladle
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Grater
  • Toaster

Ingredients

  • 1 tablespoon olive oil
  • 6 cups thinly sliced onions
  • 1/2 pound sliced baby portabellas
  • 1 teaspoon sugar
  • 4 cloves garlic, peeled and sliced
  • 1/4 cup sherry
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon dried thyme leaves
  • 2 tablespoons all-purpose flour
  • 6 cups beef broth
  • 1 cup white wine or cooking wine
  • Salt
  • pepper
  • 8 (1/2-inch thick) slices French bread, toasted
  • 1 cup shredded part-skim mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This