Peaches and Cream Yogurt Pops Recipe
These peach puree and yogurt popsicles are just the thing to cool off on a hot summer day.
Keywords
- frozen dessert
- popsicle
- fruit dessert
- peach
- yogurt
- gluten free
- 5 ingredients or fewer
- make ahead
- no-cook
- blender
- summer
- gourmet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 3 ripe peaches (about 1 pound), chopped
- 3/4 cup Greek-style yogurt (5 ounces)
- 1/2 cup superfine granulated sugar
- 1 teaspoon fresh lemon juice
- 1/3 cup water
- 2 tablespoons Amaretto
- Equipment: 8 (1/3-cup) ice pop molds and 8 wooden sticks
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