Redeye Barbecue Sauce Recipe - BarbecueBible.com

Redeye Barbecue Sauce Recipe - BarbecueBible.com

barbecuebible.com

Inspired by Southern gravy, Steven Raichlen created this redeye sauce that contrasts the bittersweet flavor of coffee with the richness of bacon and cream.

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Ingredients

  • 1 tablespoon butter
  • 1 slice bacon, finely chopped
  • 1/2 medium-size onion, finely chopped
  • 1 clove garlic, minced
  • 3/4 cup brewed strong coffee or espresso
  • 3/4 cup ketchup
  • 1/4 cup Worcestershire sauce
  • 1/4 cup heavy (whipping) cream
  • 2 tablespoons Dijon mustard
  • 2 tablespoons molasses
  • 2 tablespoons brown sugar
  • Coarse salt (kosher or sea) and freshly ground black pepper

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