Akki Roti | How to make Rice Flour Roti Recipe - FoodiesOnly
Learn how to make Akki Roti, a crispy rice flour flatbread from Karnataka. A perfect South Indian breakfast made with veggies and simple spices. FoodiesOnly.
Ingredients
- 2 cups Rice flour
- 1 medium Onion
- 2-3 Green chillies
- 1 inch piece Ginger
- 1 sprig Curry leaves
- 2 tbsp Coriander leaves
- 1 tsp Cumin seeds
- to taste Salt
- as needed Water
- for cooking Oil or ghee
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