Chicken pie with a twist - Astral Chicken
South African chicken pie makes it's easy to understand why local-is-lekker. Elevate this homemade wonder to the next level with this recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astralchicken.com.
Ingredients
- 250g chicken gizzards
- 2 Tbsp (30ml) flour
- 2 Tbsp (30ml) olive oil
- 250g bacon, sliced
- 2 onions, chopped
- 2 garlic cloves, sliced
- 1 Tbsp (15ml) tomato paste
- 2 bay leaves
- 1 handful of parsley, chopped
- 3 cups (750ml) chicken stock
- 150g chicken hearts
- 250g chicken livers, chopped
- 2 cups (500ml) self-raising flour
- 80g butter, chopped
- 60g cheddar cheese
- 1/4 cup (60ml) milk
- 1 egg yolk, beaten
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