Rasgulla Recipe, How to make Rasgulla
how to make Rasgulla, Rasgulla Recipe, Rasgulla preparation, ingredients and cooking method
Ingredients
- Chenna (paneer,cottage cheese) - 3/4 cup
- Refined flour - 1 tbs
- Sugar - 1/4 kg
- Water - 1 litre
- Cardamom - 5, 6 nos
- Vanilla essence - 2-3 drops
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