Hickory BBQ Chicken Slaw Tacos – Yo Mama's Foods
Hickory BBQ Chicken Slaw Tacos Ingredients 2 cups Shredded pre-cooked Chicken Breast ½ cup Yo Mama’s No Sugar Classic BBQ Sauce 12 Small Flour Tortillas ½ cup
Ingredients
- Prep the Filling: Toss together the shredded chicken breast and Yo Mama’s BBQ sauce in a medium bowl until evenly coated.
- Assemble the Tacos: Warm tortillas. Add a generous scoop of the BBQ chicken mixture to each tortilla.
- Top it Off: Layer with a dollop of coleslaw and fresh avocado slices.
- Serve: Serve immediately with lime wedges for a zesty finishing touch.
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