Tiramisu Protein Overnight Oats Recipe
Make tiramisu protein oats with espresso, yoghurt and chocolate. An easy overnight breakfast rich in protein and ready to enjoy in the morning.
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Cooking tools:
- Mason jar
- Airtight container
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup rolled oats
- 4 tablespoons Healthy Chef Pure Native WPI - Vanilla
- 1 cup oat milk, or milk of choice
- 2 shots espresso (60ml) or 2 teaspoons Healthy Chef Collagen Coffee dissolved in 60ml hot water
- 2 teaspoons maple syrup (optional)
- 1/2 cup thick natural yoghurt (your choice)
- 4 teaspoons Healthy Chef Naked Chocolat
- 2 tablespoons white chia seeds, for a thicker consistency and a boost of omega 3
- 2 tablespoons Healthy Chef Marine Collagen, for a boost of gut and skin health benefits.
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