Fudge Almond Oatmeal Bars - Crisco®
Layer on the goodness with this Fudge Almond Oatmeal Bars recipe. Crisco creates the ideal buttery base for these chewy, nutty, and chocolatey bars.
Ingredients
- CRUST AND TOPPING
- 1 C. Crisco® Butter Flavor All-Vegetable Shortening
- 1 1/2 C. firmly packed brown sugar
- 1 large egg
- 1 tsp. Spice Islands® Pure Vanilla Extract
- 2 C. all-purpose flour
- 1 tsp. Clabber Girl® Baking Soda
- 1 tsp. salt
- 1 Tbsp. water
- 2 1/2 C. McCann’s® Quick Cooking Rolled Irish Oats
- FILLING
- 2 C. (12 oz. pkg.) semi-sweet chocolate chips
- 1 (14 oz.) can sweetened condensed milk
- 2 Tbsp. Crisco® Butter Flavor All-Vegetable Shortening
- 1/2 tsp. Spice Islands® Pure Almond Extract
- 1/2 C. finely chopped blanched almonds
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