Mississippi Mud Cake Recipe • Rouses Supermarkets
How to make Mississippi Mud Cake - complete recipe, ingredients, cook time and serving size.
Ingredients
- For the Cake:
- 1/2 pound butter
- 2 cups sugar
- 4 eggs
- 1-1/2 cups flour
- 1/3 cup cocoa
- 1 cup coarsely chopped pecans
- 1 teaspoon pure vanilla extract
- For the Icing:
- 1 pound confectioners sugar
- 1/2 cup evaporated milk
- For the Marshmallows:
- 1/4 cup cornstarch
- 1/3 cup confectioners sugar
- 1 envelope unflavored gelatin
- 1/3 cup water
- 2/3 cup granulated sugar
- 1/2 cup light corn syrup
- 1/4 teaspoon salt
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