Fruit Salad with Sour Cream-Grenadine Dressing — Robert St. John
In a large mixing bowl, combine the lemon juice and sugar. Toss the apples and bananas in the mixture to prevent them from turning brown.
Ingredients
- 2 Tbs fresh lemon juice
- 2 Tbs sugar
- 1 banana, peeled and sliced into ½ inch round pieces*
- 1 large red delicious apple, core removed, medium dice (about 1 ½ cups)*
- 1 cup red seedless grapes
- 1 1/2 cups green seedless grapes
- 2 cups fresh pineapple, skin and core removed, medium dice
- ½ cup orange segments
- 1 ½ cup cantaloupe, peeled, seeded and small dice
- 1 pint fresh strawberries, hull removed and berries quartered
- 3/4 cup sour cream
- 2 Tbsp Grenadine
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