Tequila Lime Seafood Skewers | Caribbean Recipes | Caribbean Trading

Ingredients

• 8 ounces unpeeled, large fresh shrimp
• 8 ounces grouper fillets, cut into 1-inch pieces
• 8 ounces salmon fillets, cut into 1-inch pieces
• 4 ounces fresh snow peas
• 1 large red bell pepper, cut into 1-inch pieces
• 1/2 pineapple, peeled, cored, and cut into 1-inch wedges
• 1/4 cup fresh lime juice
• 1/4 cup tequila
• 3 tablespoons orange juice
• 2 teaspoons minced green onions
• 1 1/2 teaspoons chopped fresh cilantro
• 1 1/2 teaspoon Limin’ Times Seafood Seasoning