Cuban Recipes | Fufú de Plátano (Cuban Mashed Plantain)
Keywords
- Cuban cuisine
- traditional recipes
- Cuban dishes
- culinary heritage
- authentic flavors
- cooking experience
- Cuban culture
- food traditions
- Cuban culinary delights
- Cuban food culture
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Cooking tools:
- Pot
- Stove
- Colander
- Paring knife
- Chef's knife
- Cutting board
- Skillet
- Potato masher
- Mortar and pestle
- Measuring cup
- Mixing bowl
- Wooden spoon
- Garlic press
- Spoon
- Plate
Ingredients
- 4 green plantains
- 1 medium onion
- ¼ cup vegetable oil
- 4 cloves garlic, crushed
- ¼ lb. Pork meat (a fat, boneless pork chop with the fat on it works great) – sliced into super small pieces
- Salt to taste
- Juice of one lemon
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