Cincinnati Chili Bowl Recipe

Name: Cincinnati Chili Bowl Recipe
Total time: 60 min
Ingredients: 1 tablespoon Land O Lakes® Butter; 1 small (1/2 cup) onion, chopped; 1 teaspoon finely chopped fresh garlic; 1 pound lean ground beef (not less than 80% lean); 1/2 cup water; 1 (29-ounce) can tomato sauce; 1 tablespoon unsweetened cocoa; 1 tablespoon Worcestershire sauce; 1 teaspoon instant beef bouillon; 1 teaspoon ground cinnamon; 1 teaspoon chili powder; 1 teaspoon ground cumin; 1/2 teaspoon salt; 1/8 teaspoon ground allspice; 1/8 teaspoon ground cloves; 1 (16-ounce) package uncooked dried spaghetti; Land O Lakes® Sharp Cheddar Farmstyle Cut Shredded Cheese if desired; Chopped red onion, if desired

www.landolakes.com

Cincinnati chili is essentially chili served over cooked spaghetti–a regional favorite in Ohio! This chili can also be the coney sauce on a Coney Island hot dog.

View full recipe on www.landolakes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

Share this recipe:

Cooking tools: