Easy All Cranberry Bread Recipe
This is an easy fool proof bread that you can whip up and walk away for an hour. It's a version of my Mom's bread, but I prefer an all cranberry bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Loaf pan
- Oven
- Sifter
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pastry cutter
- Fork
- Grater
- Microplane
- Wooden spoon
- Spatula
- Toothpick
- Cooling rack
- Chef's knife
- Cutting board
- Citrus press
- Kitchen timer
Ingredients
- 2 cups sifted all-purpose flour
- 1 cup sugar
- 1 1/2 teaspoons baking powder
- 3/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/4 cup butter
- 1 egg, beaten
- 1 teaspoon finely grated orange rind
- 1/2 teaspoon grated lemon, rind of
- 3/4 cup orange juice
- 1 3/4 cups cranberries, chopped
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