Vegan Stuffed Cabbage Rolls Recipe
Try these tasty meatless stuffed cabbage rolls - even meat-eaters will enjoy! Make this and other plant-based recipes on Healthy Alyona.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthyalyona.com.
Cooking tools:
- Pot
- Saucepan
- Tongs
- Chef's knife
- Cutting board
- Plate
- Stove
- Multi cooker
- Oven
- Measuring cup
- Mixing bowl
- Spoon
- Ladle
Ingredients
- 1 head cabbage
- salted water (enough to cover cabbage head)
- 2/3 cup rice
- 1/2 cup mung beans
- 2 1/3 cups water
- 1/2 onion
- 1 small carrot (grated)
- 1 medium onion (chopped)
- 1 medium carrot (sliced)
- 1 medium bell pepper (sliced)
- 1 cup tomato sauce
- 1 cup water
- 1 tsp salt
- 1 tsp mixed spices
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