Chai Hot Chocolate
Chai hot chocolate combines cinnamon, ginger and cloves with rich cocoa for the perfect warm, spiced drink for a cold day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womenfitness.net.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Tea bag
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Mug
- Chef's knife
- Cutting board
- Peeler
Ingredients
- 4 cardamom pods, cracked
- 1 (4-inch) piece cinnamon stick
- 4 whole cloves
- 1/4 tsp. anise seed
- 2 - 4 (1/4-inch) slices fresh ginger, peeled*
- 2 cups water
- 2 black tea bags
- 2 Tbsp. unsweetened natural cocoa powder
- 1/4 tsp. vanilla extract
- 2 cups unsweetened almond or soymilk
- 3 Tbsp. agave syrup or honey, or to taste
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