Butternut Squash Soup Recipe - Great British Chefs
Dominic Chapman's warming butternut squash soup is a fabulous starter or main course. This is an easy butternut squash soup recipe to prepare
Ingredients
- 1000g of butternut squash
- 1 large onion
- 200g of butter
- 1000ml of water
- 700ml of milk, or as much as needed, warmed
- salt
- 1 pinch of cayenne pepper
- chives, finely chopped
- croutons, gluten free if needed
- Parmesan, freshly grated
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