Stashcook | Cheesy Jalapeño Croquettes
These are little bites of cheesy, spicy heaven. You mix cheese and jalapeños into a creamy sauce, roll them into balls, coat with breadcrumbs, and fry until golden. They're perfect for a yummy snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 250 g Roasted Jarred Jalapeños
- 50 ml Vegetable Oil
- 200 g All-Purpose Flour
- 1 Tsp Cayenne Pepper
- 2 Tsp Sea Salt
- 500 ml Whole Milk
- 150 g Shredded Cheddar Cheese
- 100 g Breadcrumbs
- 2 Large Eggs
- Vegetable Oil for frying
- Sour Cream, to serve
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