French toast – Food & Home Magazine

French toast – Food & Home Magazine

www.foodandhome.co.za

French toast, a comforting classic served up with a modern twist using eggs, yogurt, and honey—perfect for when you need a cozy treat!

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Ingredients

  • 4 large eggs, lightly beaten
  • 250ml (1 cup) vanilla yoghurt or milk
  • 30ml (2 tbsp) honey
  • 4 thick slices of bread
  • 30ml (2 tbsp) butter
  • 45ml (3 tbsp) sugar
  • 10ml (2 tsp) ground cinnamon
  • maple syrup, to drizzle

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