Mini Shrimp Rolls Recipe: How to Make It

Ingredients

• 1 pound medium cooked shrimp, peeled and deveined
• 6 ounces reduced-fat cream cheese
• 1 cup shredded part-skim mozzarella cheese
• 1-1/2 cups finely chopped cabbage
• 3 green onions, finely chopped
• 1/2 cup shredded carrot
• 1 tablespoon reduced-sodium soy sauce
• 2 garlic cloves, minced
• 48 wonton wrappers
• 2 tablespoons all-purpose flour
• 3 tablespoons water