Winter green salad
- Prep 15m - Cook 25m - Ready In 45m - 12 servings Ingredients - cooking spray - 1/3 pound ground beef - salt and ground black pepper to taste - 24 wonton
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Cooking tools:
- Muffin tin
- Cookie cutter
- Skillet
- Oven
- Stove
- Chef's knife
Ingredients
- cooking spray
- 1/3 pound ground beef
- salt
- ground black pepper
- 24 wonton wrappers
- 1 3/4 cups grated Parmesan cheese
- 3/4 cups shredded mozzarella cheese
- 3/4 cup ricotta cheese
- 1/4 cup chopped fresh basil, or to taste (optional)
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