Vanilla Ice Cream | Neilson Dairy
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.neilsondairy.com.
Ingredients
- 4 egg yolks
- 125 ml (1/2 cup) sugar
- 125 ml (1/2 cup) Neilson milk
- 250 ml (1 cup) Neilson 35% Whipping Cream
- 5 ml (1 tsp) vanilla extract
- 250 ml (1 cup) fresh strawberries, mashed (optional)
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