Aubergine Mango Salad with Spicy Roasted Chickpeas - Gourmet Gurus, Mains Recipe

Aubergine Mango Salad with Spicy Roasted Chickpeas - Gourmet Gurus, Mains Recipe

pulses.org

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Cooking tools:

  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Serving bowl
  • Spoon
  • Parchment paper
  • Colander
  • Peeler

Ingredients

  • 2 medium aubergines (eggplants)
  • 1 large ripe mango
  • 400 g can chickpeas [14oz]
  • 1 tsp ground coriander
  • 1/2 tsp smoked paprika
  • Olive oil
  • Juice of 1 lime
  • 1 tsp sugar
  • 1/2 tbsp apple cider vinegar
  • 1 garlic clove (crushed)
  • 2-3 tbsp fresh coriander leaves (finely chopped)
  • 2-3 tbsp fresh mint leaves (finely chopped)
  • Salt
  • pepper

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