Grilled Jalapeno Poppers Recipe
These grilled jalapeno poppers are stuffed with a mix of cheeses, crumbled bacon and seasonings, so easy to make, the perfect snack or appetizer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Cooking tools:
- Grill
- Gloves
- Spoon
- Jalapeno corer
- Pan
- Paper towel
- Mixing bowl
- Chef's knife
- Cutting board
- Toothpick
- Measuring spoon
- Measuring cup
- Instant-read thermometer
- Tongs
- Baking sheet
- Aluminum foil
Ingredients
- 10 jalapeno peppers
- 6 slices thin-sliced bacon ((use 20 slices bacon for bacon-wrapped poppers - see recipe notes))
- 8 ounces cream cheese softened
- 8 ounces shredded white cheddar cheese
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- Salt
- pepper
- fresh chopped cilantro (spicy chili flakes)
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