Aloo Bonda Recipe | Potato Bonda - Food and Remedy
Experience the flavors of Karnataka with this Aloo Bonda recipe! Perfect for a quick snack or healthy meal, these potato fritters are packed with spices and served hot. Try them with a steaming cup...
Ingredients
- 4 medium size cooked Potato
- 2 tbsp cooked peas (fresh or frozen)
- ½ inch ginger (chopped or grated)
- 10 to 15 chopped curry leaves
- 2 tbsp chopped coriander leaves
- 3 finely chopped green chillies
- 1 tsp salt for stuffing
- Juice of half lemon (optional)
- ¼ cup Chickpea flour/ Gram Flour/ besan flour
- ¼ cup rice flour
- ½ tsp salt
- ½ tsp Jeera powder
- 1 tsp red chilli powder
- ⅛ tsp Hing/asafoetida
- 2 tsp ghee
- Around ½ cup water
- oil to fry.
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