Devilled eggs - Recipes | fooby.ch

Ingredients

• 2 tbsp crème fraîche
• 6 hard-boiled eggs
• 2 tbsp plain cottage cheese
• ½ avocados
• 2 sprigs coriander
• 1 tbsp chives
• ½ tsp mustard
• 20 g Bündnerfleisch (Graubünden air-dried meat)
• 1 tsp lime juice
• 1 tsp Fine Food Swiss Caviar
• ½ tbsp capers
• ½ tsp wasabi paste
• 1 tsp harissa
• ¼ tsp salt